دورية أكاديمية
A Comparison between Bulgarian Tanacetum parthenium Essential Oil from Two Different Locations
| العنوان: | A Comparison between Bulgarian Tanacetum parthenium Essential Oil from Two Different Locations |
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| المؤلفون: | Borislava Lechkova, Niko Benbassat, Diana Karcheva-Bahchevanska, Kalin Ivanov, Lyudmil Peychev, Zhivko Peychev, Stanislav Dyankov, Yoana Georgieva-Dimova, Krasimir Kraev, Stanislava Ivanova |
| المصدر: | Molecules, Vol 29, Iss 9, p 1969 (2024) |
| بيانات النشر: | MDPI AG, 2024. |
| سنة النشر: | 2024 |
| المجموعة: | LCC:Organic chemistry |
| مصطلحات موضوعية: | Tanacetum parthenium, feverfew, essential oil, GC/MS, Organic chemistry, QD241-441 |
| الوصف: | Tanacetum parthenium L. (Asteraceae) is a perennial herbaceous plant with a long-standing historical use in traditional medicine. Recently Tanacetum parthenium L. essential oil has been associated with a promising potential for future applications in the pharmaceutical industry, in the cosmetics industry, and in agriculture. Investigations on the essential oil (EO) have indicated antimicrobial, antioxidant, and repellent activity. The present study aimed to evaluate the chemical composition of Bulgarian T. parthenium essential oil from two different regions, to compare the results to those reported previously in the literature, and to point out some of its future applications. The essential oils of the air-dried flowering aerial parts were obtained by hydrodistillation using a Clevenger-type apparatus. The chemical composition was evaluated using gas chromatography with mass spectrometry (GC-MS). It was established that the oxygenated monoterpenes were the predominant terpene class, followed by the monoterpene hydrocarbons. Significant qualitative and quantitative differences between both samples were revealed. Camphor (50.90%), camphene (16.12%), and bornyl acetate (6.05%) were the major constituents in the feverfew EO from the western Rhodope Mountains, while in the EO from the central Balkan mountains camphor (45.54%), trans-chrysanthenyl acetate (13.87%), and camphene (13.03%) were the most abundant components. |
| نوع الوثيقة: | article |
| وصف الملف: | electronic resource |
| اللغة: | English |
| تدمد: | 29091969 1420-3049 |
| Relation: | https://www.mdpi.com/1420-3049/29/9/1969; https://doaj.org/toc/1420-3049 |
| DOI: | 10.3390/molecules29091969 |
| URL الوصول: | https://doaj.org/article/1cb25bd810b64cf4949877a6152adde2 |
| رقم الأكسشن: | edsdoj.1cb25bd810b64cf4949877a6152adde2 |
| قاعدة البيانات: | Directory of Open Access Journals |
Full Text Finder | تدمد: | 29091969 14203049 |
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| DOI: | 10.3390/molecules29091969 |