دورية أكاديمية

Gut microbial evidence chain in high-salt diet exacerbates intestinal aging process

التفاصيل البيبلوغرافية
العنوان: Gut microbial evidence chain in high-salt diet exacerbates intestinal aging process
المؤلفون: Tian-hao Liu, Lin Zhao, Chen-yang Zhang, Xiao-ya Li, Tie-long Wu, Yuan-yuan Dai, Ying-yue Sheng, Yi-lin Ren, Yu-zheng Xue
المصدر: Frontiers in Nutrition, Vol 9 (2022)
بيانات النشر: Frontiers Media S.A., 2022.
سنة النشر: 2022
المجموعة: LCC:Nutrition. Foods and food supply
مصطلحات موضوعية: high-salt diet, intestinal aging, gut microbiota, machine learning, signal transduction, Nutrition. Foods and food supply, TX341-641
الوصف: Although excessive salt consumption appears to hasten intestinal aging and increases susceptibility to cardiovascular disease, the molecular mechanism is unknown. In this study, mutual validation of high salt (HS) and aging fecal microbiota transplantation (FMT) in C56BL/6 mice was used to clarify the molecular mechanism by which excessive salt consumption causes intestinal aging. Firstly, we observed HS causes vascular endothelial damage and can accelerate intestinal aging associated with decreased colon and serum expression of superoxide dismutase (SOD), glutathione peroxidase (GSH-Px), and increased malondialdehyde (MDA); after transplantation with HS fecal microbiota in mice, vascular endothelial damage and intestinal aging can also occur. Secondly, we also found intestinal aging and vascular endothelial damage in older mice aged 14 months; and after transplantation of the older mice fecal microbiota, the same effect was observed in mice aged 6–8 weeks. Meanwhile, HS and aging significantly changed gut microbial diversity and composition, which was transferable by FMT. Eventually, based on the core genera both in HS and the aging gut microbiota network, a machine learning model was constructed which could predict HS susceptibility to intestinal aging. Further investigation revealed that the process of HS-related intestinal aging was highly linked to the signal transduction mediated by various bacteria. In conclusion, the present study provides an experimental basis of potential microbial evidence in the process of HS related intestinal aging. Even, avoiding excessive salt consumption and actively intervening in gut microbiota alteration may assist to delay the aging state that drives HS-related intestinal aging in clinical practice.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
تدمد: 2296-861X
Relation: https://www.frontiersin.org/articles/10.3389/fnut.2022.1046833/full; https://doaj.org/toc/2296-861X
DOI: 10.3389/fnut.2022.1046833
URL الوصول: https://doaj.org/article/200471c7e09643b094c052769f5c6577
رقم الأكسشن: edsdoj.200471c7e09643b094c052769f5c6577
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:2296861X
DOI:10.3389/fnut.2022.1046833