دورية أكاديمية
Factors affecting milk fat variability in primiparous Simmental cows: Housing methods, origin, and calving season
العنوان: | Factors affecting milk fat variability in primiparous Simmental cows: Housing methods, origin, and calving season |
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المؤلفون: | Nikšić Dragan, Mićić Nenad, Ostojić-Andrić Dušica, Perišić Predrag, Lazarević Marina, Petričević Veselin, Samolovac Ljiljana |
المصدر: | Acta Agriculturae Serbica, Vol 28, Iss 56, Pp 131-135 (2023) |
بيانات النشر: | University of Kragujevac, Faculty of Agronomy, Cacak, 2023. |
سنة النشر: | 2023 |
المجموعة: | LCC:Agriculture |
مصطلحات موضوعية: | milk fat content, simmental cow breed, housing method, origin, calving season, Agriculture |
الوصف: | Milk fat content stands out as a crucial production trait in cows, and this study delves into its variability based on various factors. The research investigated how the housing method (large farm or individual producers), origin (domestic-rearing or imported cows), and calving season collectively impact this trait. Cows reared on the farm exhibited a higher milk fat content compared to those raised by individual producers. Additionally, primiparous cows from domestic rearing displayed lower milk fat content than their counterparts of imported origin. Among primiparous cows on the farm, those calving in the summer and autumn produced the highest milk fat content. Conversely, primiparous cows calving in the spring season and raised by individual producers recorded the lowest milk fat content. The statistical analysis revealed a highly significant influence of calving season, with a noteworthy interaction among housing method and origin on the observed trait. The significance ranged from statistically highly significant (P ≤ 0.01) to statistically very highly significant (P ≤ 0.001). |
نوع الوثيقة: | article |
وصف الملف: | electronic resource |
اللغة: | English Serbian |
تدمد: | 0354-9542 2560-3140 |
Relation: | https://scindeks-clanci.ceon.rs/data/pdf/0354-9542/2023/0354-95422356131N.pdf; https://doaj.org/toc/0354-9542; https://doaj.org/toc/2560-3140 |
DOI: | 10.5937/AASer2356131N |
URL الوصول: | https://doaj.org/article/e495bb132c934ea298d5a35268c90e02 |
رقم الأكسشن: | edsdoj.495bb132c934ea298d5a35268c90e02 |
قاعدة البيانات: | Directory of Open Access Journals |
تدمد: | 03549542 25603140 |
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DOI: | 10.5937/AASer2356131N |