دورية أكاديمية

Effects of prilled fat supplementation in diets with varying protein levels on production performance of early lactating Nili Ravi Buffaloes

التفاصيل البيبلوغرافية
العنوان: Effects of prilled fat supplementation in diets with varying protein levels on production performance of early lactating Nili Ravi Buffaloes
المؤلفون: Saba Anwar, Anjum Khalique, Hifzulrahman, Muhammad NaeemTahir, Burhan E Azam, Muhammad Asim Tausif, Sundas Qamar, Hina Tahir, Murtaza Ali Tipu, Muhammad Naveed ul Haque
المصدر: Animal Bioscience, Vol 37, Iss 8, Pp 1387-1397 (2024)
بيانات النشر: Asian-Australasian Association of Animal Production Societies, 2024.
سنة النشر: 2024
المجموعة: LCC:Zoology
مصطلحات موضوعية: buffalo, methane, milk production, protein supplies, rumen inert fat, Zoology, QL1-991
الوصف: Objective The objective of the current study was to find out the independent and interactive effects of prilled fat supplementation with protein on the production performance of early lactating Nili Ravi buffaloes. Methods Sixteen early lactating buffaloes (36.75±5.79 d in milk; mean±standard error) received 4 treatments in 4×4 Latin-square design according to 2×2 factorial arrangements. The dietary treatments were: i) low protein low fat, ii) low protein high fat, iii) high protein low fat, and iv) high protein high fat. The dietary treatments contained 2 protein (8.7% and 11.7% crude protein) and fat levels (2.6% and 4.6% ether extract) on a dry matter basis. Results The yields of milk and fat increased with increasing protein and fat independently (p≤0.05). Energy-, protein-, and fat-corrected milk yields also increased with increasing protein and fat independently (p≤0.05). Increasing dietary protein increased the protein yield by 3.75% and lactose yield by 3.15% and increasing dietary fat supplies increased the fat contents by 3.93% (p≤0.05). Milk yield and fat-corrected milk to dry matter intake ratios were increased at high protein and high fat levels (p≤0.05). Milk nitrogen efficiency was unaffected by dietary fat (p>0.10), whereas it decreased with increasing protein supplies (p≤0.05). Plasma urea nitrogen and cholesterol were increased by increasing protein and fat levels, respectively (p≤0.05). The values of predicted methane production reduced with increasing dietary protein and fat. Conclusion It is concluded that prilled fat and protein supplies increased milk and fat yield along with increased ratios of milk yield and fat-corrected milk yields to dry matter intake. However, no interaction was observed between prilled fat and protein supplementation for production parameters, body weight, body condition score and blood metabolites. Predicted methane production decreased with increasing protein and fat levels.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
تدمد: 2765-0189
2765-0235
Relation: http://www.animbiosci.org/upload/pdf/ab-23-0543.pdf; https://doaj.org/toc/2765-0189; https://doaj.org/toc/2765-0235
DOI: 10.5713/ab.23.0543
URL الوصول: https://doaj.org/article/4ad19f052762460bbf846c05417fad02
رقم الأكسشن: edsdoj.4ad19f052762460bbf846c05417fad02
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:27650189
27650235
DOI:10.5713/ab.23.0543