دورية أكاديمية

Research Progress in Metal Ion Chelated Peptides of Marine Sources

التفاصيل البيبلوغرافية
العنوان: Research Progress in Metal Ion Chelated Peptides of Marine Sources
المؤلفون: Hong QIAO, Songsong LI, Nanxi ZHOU, Tongcheng XU, Aizhen ZONG, Xiaowei FEI, Dailei WEI, Jie SUN
المصدر: Shipin gongye ke-ji, Vol 45, Iss 1, Pp 368-377 (2024)
بيانات النشر: The editorial department of Science and Technology of Food Industry, 2024.
سنة النشر: 2024
المجموعة: LCC:Food processing and manufacture
مصطلحات موضوعية: marine sources, metal ion chelated peptide, chelation mechanism, preparation, biological activity, Food processing and manufacture, TP368-456
الوصف: Marine peptides are one of the important sources of biological peptides. Marine peptides have many types and are easy to be modified by metal ions. Marine peptides have natural advantages in the preparation of metal ion chelated peptides, and are expected to become a research hotspot of metal ion chelated peptides in the future. In this paper, the chelating mechanism of metal ion chelated peptides from ocean is reviewed. Single dentate chelating mode, double dentate chelating mode and α chelating mode, three chelating modes are described. At the same time, the effects of peptide size, amino acid type and position, some special residues on the chelation effect are summarized. The preparation and purification methods of metal chelate peptides from ocean are listed. The advantages and disadvantages of different methods are analyzed. In addition, the biological activities of metal ion chelated peptides such as promoting metal ion absorption, bacteriostatic and antioxidant are summarized. This paper can provide technical support for the preparation, functional activity analysis and chelating mechanism study of metal ion chelated peptides in the future.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: Chinese
تدمد: 1002-0306
Relation: https://doaj.org/toc/1002-0306
DOI: 10.13386/j.issn1002-0306.2023030124
URL الوصول: https://doaj.org/article/4ae278015fdb45c08cc0d8765b4ab831
رقم الأكسشن: edsdoj.4ae278015fdb45c08cc0d8765b4ab831
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:10020306
DOI:10.13386/j.issn1002-0306.2023030124