دورية أكاديمية
Exploring the association between dietary Inflammatory Index and chronic pain in US adults using NHANES 1999–2004
| العنوان: | Exploring the association between dietary Inflammatory Index and chronic pain in US adults using NHANES 1999–2004 |
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| المؤلفون: | Lunxue Qing, Yingying Zhu, Changhe Yu, Yang Zhang, Jinxia Ni |
| المصدر: | Scientific Reports, Vol 14, Iss 1, Pp 1-11 (2024) |
| بيانات النشر: | Nature Portfolio, 2024. |
| سنة النشر: | 2024 |
| المجموعة: | LCC:Medicine LCC:Science |
| مصطلحات موضوعية: | Persistent pain, Dietary inflammation potential, Dose–effect relationship study, Prevalence study, National health and nutrition examination survey, Medicine, Science |
| الوصف: | Abstract Chronic pain, a substantial public health issue, may be influenced by dietary patterns through systemic inflammation. This cross-sectional study explored the association between Dietary Inflammatory Index (DII) and chronic pain among 2581 American adults from NHANES data. The DII, ranging from − 4.98 to 4.69, reflects the inflammatory potential of the diet, with higher scores indicating greater pro-inflammatory capacity. Our findings showed no significant association between the continuous DII score and chronic pain prevalence. However, a nonlinear relationship emerged. When the DII was categorized, a significant association between higher DII scores (DII ≥ 2.5) and chronic pain prevalence was observed. The analysis uncovered a U-shaped pattern, with an inflection point at a DII score of − 0.9, indicating an association between both low and high levels of dietary inflammation are associated with higher pain prevalence. This nuanced interaction between dietary inflammation and chronic pain indicates the possibility of incorporating dietary modification into pain management strategies and underscores the need for further research into the long-term effects of diet on chronic pain. |
| نوع الوثيقة: | article |
| وصف الملف: | electronic resource |
| اللغة: | English |
| تدمد: | 2045-2322 |
| Relation: | https://doaj.org/toc/2045-2322 |
| DOI: | 10.1038/s41598-024-58030-w |
| URL الوصول: | https://doaj.org/article/ea5356452dc9494e83133b109f8e8ffe |
| رقم الأكسشن: | edsdoj.5356452dc9494e83133b109f8e8ffe |
| قاعدة البيانات: | Directory of Open Access Journals |
Find this article in full text from Springer Verlag. 
Full Text Finder | تدمد: | 20452322 |
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| DOI: | 10.1038/s41598-024-58030-w |