دورية أكاديمية
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Seleksi, Karakterisasi Morfologi, dan Identifikasi Aktinobakteri Penghasil Mananase Asal Hutan Tanah Jambi untuk Produksi Mananoligosakarida

التفاصيل البيبلوغرافية
العنوان: Seleksi, Karakterisasi Morfologi, dan Identifikasi Aktinobakteri Penghasil Mananase Asal Hutan Tanah Jambi untuk Produksi Mananoligosakarida
المؤلفون: Rahayu Wulan, Rika Indri Astuti, Yaya Rukayadi, Sri Estuningsih, Anja Meryandini
المصدر: Jurnal Ilmu Pertanian Indonesia, Vol 27, Iss 2 (2022)
بيانات النشر: Bogor Agricultural University, 2022.
سنة النشر: 2022
المجموعة: LCC:Agriculture
LCC:Agriculture (General)
مصطلحات موضوعية: Agriculture, Agriculture (General), S1-972
الوصف: As the world's largest producer of crude palm oil, Indonesia also produces high palm kernel cake (PKC) by-products. PKC has a high mannan content, so it can be used to produce prebiotic mannan-oligosaccharides (MOS). Enzymatic MOS production can be carried out using actinobacterial mannanase's microbiological approach. The HJ45B-1 isolate was the best isolate, with a peak enzyme production of 0,338 U/mL on the 10th day of incubation. The mannanase enzyme was stable in storage at 27°C. MOS production using 1% PKC substrate produced MOS with the best degree of polymerization (2-4) with incubation for 1-3 hours. Morphological characteristics and molecular identification based on the 16S rRNA gene indicated that the HJ45B-1 isolate was Streptomyces spp. Keywords: actinobacteria, mannanase, mannan-oligosaccharides, palm kernel cake, Streptomyces
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
Indonesian
تدمد: 0853-4217
2443-3462
Relation: https://journal.ipb.ac.id/index.php/JIPI/article/view/36734; https://doaj.org/toc/0853-4217; https://doaj.org/toc/2443-3462
DOI: 10.18343/jipi.27.2.279
URL الوصول: https://doaj.org/article/5866c13ff9a34dd0b8cdd318e2d61fbe
رقم الأكسشن: edsdoj.5866c13ff9a34dd0b8cdd318e2d61fbe
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:08534217
24433462
DOI:10.18343/jipi.27.2.279