دورية أكاديمية
Food as Medicine: Can nutrition be a prescription?
العنوان: | Food as Medicine: Can nutrition be a prescription? |
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المؤلفون: | Andrea Krenek, Anne Mathews, Wendy Dahl |
المصدر: | EDIS, Vol 2024, Iss 1 (2024) |
بيانات النشر: | The University of Florida George A. Smathers Libraries, 2024. |
سنة النشر: | 2024 |
المجموعة: | LCC:Agriculture (General) LCC:Plant culture LCC:Biology (General) |
مصطلحات موضوعية: | human diseases, special diets, health care, Agriculture (General), S1-972, Plant culture, SB1-1110, Biology (General), QH301-705.5 |
الوصف: | Diet and lifestyle behaviors can affect health status and the development of disease. The importance of nutrition in healthcare is especially relevant as one in five deaths globally can be connected to poor diet. Food can be an integral part of preventing, managing, and treating disease through personalized nutrition, medically tailored meals and groceries, produce prescription programs, and culinary medicine. This publication dives into how nutrients connect to disease and uses of Food as Medicine as an overview for general learners. |
نوع الوثيقة: | article |
وصف الملف: | electronic resource |
اللغة: | English Spanish; Castilian Haitian; Haitian Creole |
تدمد: | 2576-0009 |
Relation: | https://journals.flvc.org/edis/article/view/131397; https://doaj.org/toc/2576-0009 |
URL الوصول: | https://doaj.org/article/59133eaad40043eb83d8e0e4fa9ba75e |
رقم الأكسشن: | edsdoj.59133eaad40043eb83d8e0e4fa9ba75e |
قاعدة البيانات: | Directory of Open Access Journals |
تدمد: | 25760009 |
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