دورية أكاديمية
Effects of Preoperative Oral Electrolyte‐Carbohydrate Nutrition Supplement on Postoperative Outcomes in Elderly Patients Receiving Total Knee Arthroplasty: A Prospective Randomized Controlled Trial
العنوان: | Effects of Preoperative Oral Electrolyte‐Carbohydrate Nutrition Supplement on Postoperative Outcomes in Elderly Patients Receiving Total Knee Arthroplasty: A Prospective Randomized Controlled Trial |
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المؤلفون: | Yue He, Xiumei Tang, Ning Ning, Jiali Chen, Peifang Li, Pengde Kang |
المصدر: | Orthopaedic Surgery, Vol 14, Iss 10, Pp 2535-2544 (2022) |
بيانات النشر: | Wiley, 2022. |
سنة النشر: | 2022 |
المجموعة: | LCC:Orthopedic surgery |
مصطلحات موضوعية: | elderly, nutrition, patient comfort, total knee arthroplasty, Orthopedic surgery, RD701-811 |
الوصف: | Objective Patients undergoing total knee arthroplasty (TKA) were primarily geriatric, with high risk of postoperative electrolyte disorders and malnutrition. Randomized controlled trials regarding oral nutrition supplement (ONS) strategies in TKA was sparse. This study aimed to evaluate the efficacy of preoperative oral electrolyte‐carbohydrate nutrition supplement (OECNS) on patients (aged >65 years) undergoing TKA. Methods From April 2019 to January 2020, 94 patients undergoing primary elective unilateral TKA in our hospital were considered in this prospective randomized controlled study. This study included patients aged over 65 years with ASA I‐III, and excluded patients with electrolyte disorders, malnutrition, and comorbidities. The control group (control group) received meal nutrition supplements (preoperative 6 h [Pre 6h]) and water (Pre 2h), while OECNS group (intervention group) received meal nutrition supplements (Pre 6h) and OECNS (Pre 2). The Student's t test and χ2 test was used. The primary outcomes were the patient‐reported comfort indicators (PRCIs) including hunger, thirst, nausea, vomiting, weakness, pain, anxiety, and general comfort. The secondary outcomes included indicators of electrolyte, nutrition, functional scores, clinical results, and complications. Results The scores of preoperative hunger (0.43 ± 0.10), pain (2.30 ± 0.34), and anxiety (9.04 ± 2.71) were significantly lower in OECNS group compared with control group (hunger, 1.19 ± 0.21; pain, 3.79 ± 0.26; anxiety, 11.21 ± 3.02) (Pre 1h) (all p |
نوع الوثيقة: | article |
وصف الملف: | electronic resource |
اللغة: | English |
تدمد: | 1757-7861 1757-7853 |
Relation: | https://doaj.org/toc/1757-7853; https://doaj.org/toc/1757-7861 |
DOI: | 10.1111/os.13424 |
URL الوصول: | https://doaj.org/article/5e9e51682d39462c8394951adf255d56 |
رقم الأكسشن: | edsdoj.5e9e51682d39462c8394951adf255d56 |
قاعدة البيانات: | Directory of Open Access Journals |
تدمد: | 17577861 17577853 |
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DOI: | 10.1111/os.13424 |