دورية أكاديمية
Effects of the Dietary Inclusion of Allium mongolicum Regel Extract on Serum Index and Meat Quality in Small-Tailed Han Sheep
| العنوان: | Effects of the Dietary Inclusion of Allium mongolicum Regel Extract on Serum Index and Meat Quality in Small-Tailed Han Sheep |
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| المؤلفون: | Yabo Zhao, Yanmei Zhang, Chen Bai, Changjin Ao, Saruli Qi, Qina Cao, Khas Erdene |
| المصدر: | Animals, Vol 13, Iss 1, p 110 (2022) |
| بيانات النشر: | MDPI AG, 2022. |
| سنة النشر: | 2022 |
| المجموعة: | LCC:Veterinary medicine LCC:Zoology |
| مصطلحات موضوعية: | natural extract, body health, meat physicochemical characteristics, amino acids, fatty acids, Veterinary medicine, SF600-1100, Zoology, QL1-991 |
| الوصف: | The aim of this study was to evaluate the effects of Allium mongolicum Regel ethanol extract (AME) on the serum index and meat quality of lambs. A total of 30 male Small-tailed Han sheep (3 months old) with an average weight of 33.60 ± 1.23 kg were divided randomly into one of two groups: the control group (CON) was offered a basal diet, and the AME group was offered a basal diet with supplementation 2.8 g·lamb−1·day−1 AME. The trial lasted for 75 days. AME supplementation significantly decreased the concentration of triglyceride and total cholesterol (p < 0.05), and tended to lower the concentration of non-esterified fatty acids (0.05 < p < 0.1), but significantly increased the concentration of high-density lipoprotein, leptin, and insulin (p < 0.05) in the serum of lambs. AME also decreased cooking losses and shear force and increased the content of intramuscular fat in the longissimus dorsi (LD) muscle of lambs (p < 0.05). In addition, there was no difference in the composition of hydrolyzed protein amino acids in the LD muscle among treatments (p > 0.05). However, AME changed the composition of free amino acids and promoted MUFA and PUFA deposition in the LD muscle of the lambs. These findings indicate that a diet supplemented with AME may improve the lipid metabolic capacity and meat quality of lambs. |
| نوع الوثيقة: | article |
| وصف الملف: | electronic resource |
| اللغة: | English |
| تدمد: | 2076-2615 |
| Relation: | https://www.mdpi.com/2076-2615/13/1/110; https://doaj.org/toc/2076-2615 |
| DOI: | 10.3390/ani13010110 |
| URL الوصول: | https://doaj.org/article/6d327c9a7b314becb96752b80b201bad |
| رقم الأكسشن: | edsdoj.6d327c9a7b314becb96752b80b201bad |
| قاعدة البيانات: | Directory of Open Access Journals |
Full Text Finder | تدمد: | 20762615 |
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| DOI: | 10.3390/ani13010110 |