دورية أكاديمية

Amino acid digestibility in diets containing copra meal with β-mannanase fed to growing pigs

التفاصيل البيبلوغرافية
العنوان: Amino acid digestibility in diets containing copra meal with β-mannanase fed to growing pigs
المؤلفون: Jae Cheol Jang, Dong Hyuk Kim, Young Dal Jang, Yoo Yong Kim
المصدر: Animal Bioscience, Vol 34, Iss 12, Pp 1974-1980 (2021)
بيانات النشر: Asian-Australasian Association of Animal Production Societies, 2021.
سنة النشر: 2021
المجموعة: LCC:Zoology
مصطلحات موضوعية: amino acid digestibility, β-mannanase, copra meal, standardized ileal digestibility, pigs, Zoology, QL1-991
الوصف: Objective The objective of this study was to estimate standardized ileal digestibility (SID) of amino acids (AA) in growing pigs fed diets containing increasing levels of copra meal (CM) with β-mannanase supplementation. Methods Twenty barrows (initial body weight: 34.43±0.11 kg) surgically fitted with T-cannulas at the distal ileum were individually housed in metabolism crates. Pigs were allotted to 5 dietary treatments in a completely randomized design with 4 replicates per treatment. The dietary treatments were: i) NC, negative control, corn-soybean meal (SBM) based diet, ii) PC, positive control, basal diet + 0.10% β-mannanase supplementation (800 IU/kg), iii) CM6, PC diet with 6% CM supplementation, iv) CM12, PC diet with 12% CM supplementation, and v) CM18, PC diet with 18% CM supplementation. A nitrogen-free diet was used to estimate basal endogenous losses of AA for SID calculation. All experimental diets contained 0.5% chromic oxide as an indigestible marker. Each period consisted of a 4-d diet adaptation period and a 3-d ileal digesta collection period. Results There were no differences in apparent ileal digestibility (AID) and SID of all AA between the NC and PC treatments except that the PC treatment had lower AID and SID of glycine than the NC treatment (p
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
تدمد: 2765-0189
2765-0235
Relation: http://www.animbiosci.org/upload/pdf/ab-21-0019.pdf; https://doaj.org/toc/2765-0189; https://doaj.org/toc/2765-0235
DOI: 10.5713/ab.21.0019
URL الوصول: https://doaj.org/article/6d7e458c11794aa198c8fbead48751bc
رقم الأكسشن: edsdoj.6d7e458c11794aa198c8fbead48751bc
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:27650189
27650235
DOI:10.5713/ab.21.0019