دورية أكاديمية

Optimizing enzyme properties to enhance dihydroxyacetone production via methylglyoxal biosensor development

التفاصيل البيبلوغرافية
العنوان: Optimizing enzyme properties to enhance dihydroxyacetone production via methylglyoxal biosensor development
المؤلفون: Kaibo Zhang, Mengying Li, Jinsheng Wang, Guozhong Huang, Kang Ma, Jiani Peng, Haoyue Lin, Chunjie Zhang, Honglei Wang, Tao Zhan, Zhe Sun, Xueli Zhang
المصدر: Microbial Cell Factories, Vol 23, Iss 1, Pp 1-11 (2024)
بيانات النشر: BMC, 2024.
سنة النشر: 2024
المجموعة: LCC:Microbiology
مصطلحات موضوعية: Methylglyoxal biosensor, Dihydroxyacetone, Dihydroxyacetone phosphate dephosphorylase, High-throughput screening, Escherichia coli, Microbiology, QR1-502
الوصف: Abstract Background Dihydroxyacetone (DHA) stands as a crucial chemical material extensively utilized in the cosmetics industry. DHA production through the dephosphorylation of dihydroxyacetone phosphate, an intermediate product of the glycolysis pathway in Escherichia coli, presents a prospective alternative for industrial production. However, insights into the pivotal enzyme, dihydroxyacetone phosphate dephosphorylase (HdpA), remain limited for informed engineering. Consequently, the development of an efficient tool for high-throughput screening of HdpA hypermutants becomes imperative. Results This study introduces a methylglyoxal biosensor, based on the formaldehyde-responding regulator FrmR, for the selection of HdpA. Initial modifications involved the insertion of the FrmR binding site upstream of the −35 region and into the spacer region between the −10 and −35 regions of the constitutive promoter J23110. Although the hybrid promoter retained constitutive expression, expression of FrmR led to complete repression. The addition of 350 μM methylglyoxal promptly alleviated FrmR inhibition, enhancing promoter activity by more than 40-fold. The methylglyoxal biosensor system exhibited a gradual increase in fluorescence intensity with methylglyoxal concentrations ranging from 10 to 500 μM. Notably, the biosensor system responded to methylglyoxal spontaneously converted from added DHA, facilitating the separation of DHA producing and non-producing strains through flow cytometry sorting. Subsequently, the methylglyoxal biosensor was successfully applied to screen a library of HdpA mutants, identifying two strains harboring specific mutants 267G > T and D110G/G151C that showed improved DHA production by 68% and 114%, respectively. Expressing of these two HdpA mutants directly in a DHA-producing strain also increased DHA production from 1.45 to 1.92 and 2.29 g/L, respectively, demonstrating the enhanced enzyme properties of the HdpA mutants. Conclusions The methylglyoxal biosensor offers a novel strategy for constructing genetically encoded biosensors and serves as a robust platform for indirectly determining DHA levels by responding to methylglyoxal. This property enables efficiently screening of HdpA hypermutants to enhance DHA production.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
تدمد: 1475-2859
Relation: https://doaj.org/toc/1475-2859
DOI: 10.1186/s12934-024-02393-2
URL الوصول: https://doaj.org/article/6dedc529955840539231fb6ff0821eaf
رقم الأكسشن: edsdoj.6dedc529955840539231fb6ff0821eaf
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:14752859
DOI:10.1186/s12934-024-02393-2