دورية أكاديمية

Honeybee Products and Apitherapy

التفاصيل البيبلوغرافية
العنوان: Honeybee Products and Apitherapy
المؤلفون: Sibel Silici
المصدر: Turkish Journal of Agriculture: Food Science and Technology, Vol 7, Iss 9, Pp 1249-1262 (2019)
بيانات النشر: Turkish Science and Technology Publishing (TURSTEP), 2019.
سنة النشر: 2019
المجموعة: LCC:Agriculture
LCC:Agriculture (General)
مصطلحات موضوعية: apiterapi, bal, polen, arı sütü, propolis, apilarnil, Agriculture, Agriculture (General), S1-972
الوصف: Honey is the most known among the honeybee products. But apart from honey, there are other bee products that are nutritious and supportive of treatment. Pollen, royal jelly, and propolis are among the bee products that have the highest number of researches made in the last years. However, products such as bee bread (perga) and drone larvae (apilarnil) are very unknown products with little work. Apitherapy; bee and bee products as a method of complementary application in the protection and treatment of certain diseases. However, in order for these applications to be successful, the chemical and biological properties of these products need to be known. For this purpose, the definition, chemical and biological properties and therapeutic activities of bee products are included in this study.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
Turkish
تدمد: 2148-127X
74985094
Relation: http://www.agrifoodscience.com/index.php/TURJAF/article/view/2141; https://doaj.org/toc/2148-127X
DOI: 10.24925/turjaf.v7i9.1249-1262.2141
URL الوصول: https://doaj.org/article/c7e754392d744297bbf74985094676d2
رقم الأكسشن: edsdoj.7e754392d744297bbf74985094676d2
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:2148127X
74985094
DOI:10.24925/turjaf.v7i9.1249-1262.2141