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Chemical composition and in vitro inhibitory effects of essential oils from fruit peel of three Citrus species and limonene on mycelial growth of Sclerotinia sclerotiorum

التفاصيل البيبلوغرافية
العنوان: Chemical composition and in vitro inhibitory effects of essential oils from fruit peel of three Citrus species and limonene on mycelial growth of Sclerotinia sclerotiorum
المؤلفون: A. L. B. Dias, W. C. Sousa, H. R. F. Batista, C. C. F. Alves, E. L. Souchie, F. G. Silva, P. S. Pereira, E. M. Sperandio, C. M. Cazal, M. R. Forim, M. L. D. Miranda
المصدر: Brazilian Journal of Biology, Vol 80, Iss 2, Pp 460-464 (2019)
بيانات النشر: Instituto Internacional de Ecologia, 2019.
سنة النشر: 2019
المجموعة: LCC:Science
LCC:Biology (General)
LCC:Zoology
LCC:Botany
مصطلحات موضوعية: Citrus reticulata, Citrus sinensis, Citrus deliciosa, white rot, limonene, white mold, Science, Biology (General), QH301-705.5, Zoology, QL1-991, Botany, QK1-989
الوصف: Abstract Essential oils (EO) from aromatic and medicinal plants generally perform a diverse range of biological activities because they have several active constituents that work in different mechanisms of action. EO from Citrus peel have an impressive range of food and medicinal uses, besides other applications. EO from Citrus reticulata, C. sinensis and C. deliciosa were extracted from fruit peel and analyzed by GC-MS. The major constituent of EO under evaluation was limonene, whose concentrations were 98.54%, 91.65% and 91.27% for C. sinensis, C. reticulata and C. deliciosa, respectively. The highest potential of inhibition of mycelial growth was observed when the oil dose was 300 μL. Citrus oils inhibited fungus growth in 82.91% (C. deliciosa), 65.82% (C. sinensis) and 63.46% (C. reticulata). Anti-Sclerotinia sclerotiorum activity of 90% pure limonene and at different doses (20, 50, 100, 200 and 300 μL) was also investigated. This monoterpene showed to be highly active by inhibiting 100% fungus growth even at 200 and 300 μL doses. This is the first report of the in vitro inhibitory effect of natural products from these three Citrus species and its results show that there is good prospect of using them experimentally to control S. sclerotiorum, in both greenhouse and field conditions.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
تدمد: 1678-4375
1519-6984
Relation: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-69842020000200460&tlng=en; http://www.scielo.br/pdf/bjb/v80n2/1519-6984-bjb-1519-6984216848.pdf; https://doaj.org/toc/1678-4375
DOI: 10.1590/1519-6984.216848
URL الوصول: https://doaj.org/article/ac82ddf01e974604a402b6bc1a4ecb2d
رقم الأكسشن: edsdoj.82ddf01e974604a402b6bc1a4ecb2d
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:16784375
15196984
DOI:10.1590/1519-6984.216848