دورية أكاديمية

Electronic Nose for the Classification of Honeys of Different Floral Origins

التفاصيل البيبلوغرافية
العنوان: Electronic Nose for the Classification of Honeys of Different Floral Origins
المؤلفون: Federica Borgonovo, Stefania Marzorati, Lucia Piana, Rita Rizzi, Sara Panseri, Luisella Verotta, Marcella Guarino
المصدر: Chemical Engineering Transactions, Vol 85 (2021)
بيانات النشر: AIDIC Servizi S.r.l., 2021.
سنة النشر: 2021
المجموعة: LCC:Chemical engineering
LCC:Computer engineering. Computer hardware
مصطلحات موضوعية: Chemical engineering, TP155-156, Computer engineering. Computer hardware, TK7885-7895
الوصف: The electronic nose contributes, together with other chemical analyses, to identify botanical and geographical origin of honey. Two different honey samples were analysed: Italian Sainfoin (Sulla coronaria (L.) Medik.) and Eucalyptus (Eucalyptus camaldulensis Dehnh.). Aromatic profiles were evaluated using an electronic nose with a sensor array made up of 10 metal oxide semiconductor sensors (MOS). The maximum value for each sensor was used to plot data on a radar graph and for Principal Component Analysis (PCA). The PCA plot revealed a clear separation of samples. A complementary analysis of the volatile species in honeys was carried out using the head space solid phase microextraction coupled to gas chromatography and mass spectroscopy (HS-SPME-GC-MS) and the chemical profile of each sample was derived. Chemical data were compared to the results obtained with the electronic nose and confirmed the assignment of the different unifloral samples. The results showed that the electronic nose, combined with chemical identification of the volatile species, allows to classify and discriminate the different types of honey and to assign them to groups that have similar taste and aroma characteristics.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
تدمد: 2283-9216
Relation: https://www.cetjournal.it/index.php/cet/article/view/11426; https://doaj.org/toc/2283-9216
DOI: 10.3303/CET2185035
URL الوصول: https://doaj.org/article/8665f86d7ccc4db6ace92d166adbac1e
رقم الأكسشن: edsdoj.8665f86d7ccc4db6ace92d166adbac1e
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:22839216
DOI:10.3303/CET2185035