دورية أكاديمية
Effects of Dietary Probiotics and Acidifiers on the Production Performance, Colostrum Components, Serum Antioxidant Activity and Hormone Levels, and Gene Expression in Mammary Tissue of Lactating Sows
| العنوان: | Effects of Dietary Probiotics and Acidifiers on the Production Performance, Colostrum Components, Serum Antioxidant Activity and Hormone Levels, and Gene Expression in Mammary Tissue of Lactating Sows |
|---|---|
| المؤلفون: | Hongzhi Wu, Chaohua Xu, Jingjing Wang, Chengjun Hu, Fengjie Ji, Jiajun Xie, Yun Yang, Xilong Yu, Xinping Diao, Renlong Lv |
| المصدر: | Animals, Vol 13, Iss 9, p 1536 (2023) |
| بيانات النشر: | MDPI AG, 2023. |
| سنة النشر: | 2023 |
| المجموعة: | LCC:Veterinary medicine LCC:Zoology |
| مصطلحات موضوعية: | probiotics, acidifiers, lactating sows, colostrum components, serum antioxidant activity and hormone levels, mammary tissue, Veterinary medicine, SF600-1100, Zoology, QL1-991 |
| الوصف: | The aims of this study were to test the effects of dietary probiotics and acidifiers on the production performance, colostrum components, serum antioxidant activity and hormone levels, and gene expression in the mammary tissue of lactating sows. Four treatments were administered with six replicates to 24 lactating sows. The control group (GC) received a basal diet, while the experimental groups received a basal diet with 200 mL/d probiotics (GP), 0.5% acidifiers (GA), and 200 mL/d probiotics + 0.5% acidifiers (GM), respectively. Compared with the GC, (1) the average weight of the piglets on the 21st day of lactation in the GM was higher (p < 0.05); (2) the colostrum fat ratio increased significantly (p < 0.05); (3) the malondialdehyde levels in GP and GM were lower (p < 0.05) on the 11th day; (4) on the 1st, 11th, and 21st days, the prolactin in GP and GM increased (p < 0.05); (5) on the 21st day, the relative expression levels of the prolactin receptor and fatty acid synthase were increased (p < 0.05). In summary, the basal diet mixed with 200 mL/d probiotics + 0.5% acidifiers could improve the production performance, colostrum components, serum antioxidant activity, and hormone levels of lactating sows. |
| نوع الوثيقة: | article |
| وصف الملف: | electronic resource |
| اللغة: | English |
| تدمد: | 2076-2615 |
| Relation: | https://www.mdpi.com/2076-2615/13/9/1536; https://doaj.org/toc/2076-2615 |
| DOI: | 10.3390/ani13091536 |
| URL الوصول: | https://doaj.org/article/8698a9b7b83f4276984d8bfb661503ac |
| رقم الأكسشن: | edsdoj.8698a9b7b83f4276984d8bfb661503ac |
| قاعدة البيانات: | Directory of Open Access Journals |
Full Text Finder | تدمد: | 20762615 |
|---|---|
| DOI: | 10.3390/ani13091536 |