دورية أكاديمية

Discussion on 'sandwich' structures and preservation conditions of shale gas in the South Yellow Sea Basin

التفاصيل البيبلوغرافية
العنوان: Discussion on 'sandwich' structures and preservation conditions of shale gas in the South Yellow Sea Basin
المؤلفون: Jian-qiang Wang, Jian-ming Gong, Li Zhang, Hai-yan Cheng, Jing Liao, Jian-wen Chen, Jing Su, Chuan-sheng Yang
المصدر: China Geology, Vol 1, Iss 4, Pp 485-492 (2018)
بيانات النشر: KeAi Communications Co., Ltd., 2018.
سنة النشر: 2018
المجموعة: LCC:Engineering (General). Civil engineering (General)
LCC:Geology
مصطلحات موضوعية: “Sandwich” structure, Preservation conditions, Shale gas, Laoshan Uplift, South Yellow Sea, Engineering (General). Civil engineering (General), TA1-2040, Geology, QE1-996.5
الوصف: ABSTRACT: In order to make a breakthrough in Mesozoic-Paleozoic shale gas exploration in the South Yellow Sea Basin, a comparison of the preservation conditions was made within the Barnett shale gas reservoirs in the Fortworth Basin, the Jiaoshiba shale gas reservoirs in Sichuan Basin and potential shale gas reservoirs in Guizhou Province. The results show that the “Sandwich” structure is of great importance for shale gas accumulation. Therein to, the “Sandwich” structure is a kind of special reservoir-cap rock assemblage which consist of limestone or dolomite on the top, mudstone or shale layer in the middle and limestone or dolomite at the bottom. In consideration of the Mesozoic-Paleozoic in the Lower Yangtze, and Laoshan Uplift with weak Paleozoic deformation and thrust fault sealing on both flanks of the Laoshan Uplift, a conclusion can be drawn that the preservation conditions of shale gas probably developed “Sandwich” structures in the Lower Cambrian and Permian, which are key layers for the breakthrough of shale gas in the South Yellow Sea. Moreover, the preferred targets for shale gas drilling probably locate at both flanks of the Laoshan Uplift.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
تدمد: 2096-5192
Relation: http://www.sciencedirect.com/science/article/pii/S209651921930076X; https://doaj.org/toc/2096-5192
DOI: 10.31035/cg2018064
URL الوصول: https://doaj.org/article/c98239db81f24503b7debd979915d009
رقم الأكسشن: edsdoj.98239db81f24503b7debd979915d009
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:20965192
DOI:10.31035/cg2018064