Plant community formation is determined by plant competition, while the water uptake depth of vegetation is regarded as a critical factor in maintaining species coexistence under competition. However, the source variation of montane plant water uptake remains poorly understood, especially under the condition of climate change. We introduced stable hydrogen and oxygen isotopes to investigate the water uptake pattern of the trees and shrubs in a Pinus taiwanensis Hayata community in subtropical mountains. The results showed that the main sources of water uptake in plants varied with soil water content, due to variations in annual precipitation distribution. In July and September, under extremely wet conditions, the evergreen conifer species P. taiwanensis and the shrub Eurya muricata mainly absorbed water from the deep soil layer (40–80 cm, more than 70%). By contrast, the deciduous shrub Rhododendron dilatatum largely relied on upper soil water (0–40 cm, 75.4%) in July but the same deep water source in September. In August and the non-growing season (January), when soil moisture content was low, plants preferred surface layer soil water (0–20 cm, above 50%). In October, the soil water in the middle (20–40 cm) and deep layers (40–80 cm) were the main water source of the three plants. However, the plant water sources showed great difference between P. taiwanensis and shrubs in November: P. taiwanensis absorbed more water from the soil surface layers (89.5%), while R. dilatatum mainly took up surface soil water (54.2%) and E. muricata predominantly obtained water from surface soil water (49.6%) and the deep soil layer (39.3%). These findings suggest that the water uptake of dominant woody plants in a P. taiwanensis community has great plasticity, and its water uptake depth varies with soil water content. In addition, these co-existing species generally absorbed water from similar soil layers in the P. taiwanensis community and exhibited a hydrological niche overlap, indicating a very possible competition between species in future water-limited conditions caused by climate change.
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