دورية أكاديمية

Effects of pH Values and H2O2 Concentrations on the Chemical Enhanced Shear Dilatancy Polishing of Tungsten

التفاصيل البيبلوغرافية
العنوان: Effects of pH Values and H2O2 Concentrations on the Chemical Enhanced Shear Dilatancy Polishing of Tungsten
المؤلفون: Liang Xu, Lin Wang, Hongyu Chen, Xu Wang, Fangyuan Chen, Binghai Lyu, Wei Hang, Wenhong Zhao, Julong Yuan
المصدر: Micromachines, Vol 13, Iss 5, p 762 (2022)
بيانات النشر: MDPI AG, 2022.
سنة النشر: 2022
المجموعة: LCC:Mechanical engineering and machinery
مصطلحات موضوعية: chemical enhanced shear dilatancy, tungsten, polishing, surface quality, Mechanical engineering and machinery, TJ1-1570
الوصف: In order to obtain tungsten with great surface qualities and high polishing efficiency, a novel method of chemical enhanced shear dilatancy polishing (C-SDP) was proposed. The effects of pH values and H2O2 concentrations on the polishing performance of tungsten C-SDP were studied. In addition, the corrosion behaviors of tungsten in solutions with different pH values and H2O2 concentrations were analyzed by electrochemical experiments, and the valence states of elements on the tungsten surface were analyzed by XPS. The results showed that both pH values and H2O2 concentrations had significant effects on tungsten C-SDP. With the pH values increasing from 7 to 12, the MRR increased from 6.69 µm/h to 13.67 µm/h. The optimal surface quality was obtained at pH = 9, the surface roughness (Ra) reached 2.35 nm, and the corresponding MRR was 9.71 µm/h. The MRR increased from 9.71 µm/h to 34.95 µm/h with the H2O2 concentrations increasing from 0 to 2 vol.%. When the concentration of H2O2 was 1 vol.%, the Ra of tungsten reached the lowest value, which was 1.87 nm, and the MRR was 26.46 µm/h. This reveals that C-SDP technology is a novel ultra-precision machining method that can achieve great surface qualities and polishing efficiency of tungsten.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
تدمد: 2072-666X
Relation: https://www.mdpi.com/2072-666X/13/5/762; https://doaj.org/toc/2072-666X
DOI: 10.3390/mi13050762
URL الوصول: https://doaj.org/article/a9b017fabb3b4a5ea748ac650e34b394
رقم الأكسشن: edsdoj.9b017fabb3b4a5ea748ac650e34b394
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:2072666X
DOI:10.3390/mi13050762