دورية أكاديمية

Impulse buying tendency in online food delivery service among Muslims in Indonesia

التفاصيل البيبلوغرافية
العنوان: Impulse buying tendency in online food delivery service among Muslims in Indonesia
المؤلفون: Nur Rizqi Febriandika, Cindy Puspitasari, Maziyyatul Muslimah
المصدر: Innovative Marketing, Vol 20, Iss 2, Pp 217-229 (2024)
بيانات النشر: LLC "CPC "Business Perspectives", 2024.
سنة النشر: 2024
المجموعة: LCC:Marketing. Distribution of products
مصطلحات موضوعية: impulse buying behavior, Indonesia, online food purchases, religiosity, self-control, Marketing. Distribution of products, HF5410-5417.5
الوصف: This study investigates the factors influencing impulse buying behavior in online food purchases in Indonesia. The research gathered data from 270 valid respondents from the Muslim community through an online survey (Google Forms). Demographic analysis revealed a predominantly young, single-student population, primarily from Central Java. The study employed the Structural Equation Modeling (SEM) technique to analyze the data and test the hypotheses. The impulse buying tendency scale included seven variables: religiosity, platform quality, social influence, intentions, self-control, consumer mood and Impulse buying tendency. The results indicate that self-control (β: –0.140, p-value: 0.024) plays a crucial role in mitigating impulse buying tendencies whereas religiosity (β: 0.304, p-value < 0.001) can increase the level of self-control. Additionally, platform quality (β: 0.488, p-value < 0.001) significantly impacts individuals’ intention to engage in impulsive purchases. Consumer mood (β: 0.681, p-value < 0.001) is the highest cause of impulse buying behavior. Notably, self-control can reduce impulsive buying tendencies, which means that the higher the self-control ability, the lower the possibility of making impulse purchases. However, the social influence (β: –0.175, p-value: 0.026) has a negative effect on self-control.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
تدمد: 1814-2427
1816-6326
Relation: https://www.businessperspectives.org/images/pdf/applications/publishing/templates/article/assets/20208/IM_2024_02_Febriandika.pdf; https://doaj.org/toc/1814-2427; https://doaj.org/toc/1816-6326
DOI: 10.21511/im.20(2).2024.18
URL الوصول: https://doaj.org/article/9f28a9b6d7db4beeac3513ba123326b6
رقم الأكسشن: edsdoj.9f28a9b6d7db4beeac3513ba123326b6
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:18142427
18166326
DOI:10.21511/im.20(2).2024.18