دورية أكاديمية
An update on the safety of foods of animal origin and feeds
| العنوان: | An update on the safety of foods of animal origin and feeds |
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| المؤلفون: | Giuseppe Pulina, Gianni Battacone, Gianfranco Brambilla, Federica Cheli, Pier Paolo Danieli, Francesco Masoero, Amedeo Pietri, Bruno Ronchi |
| المصدر: | Italian Journal of Animal Science, Vol 13, Iss 4 (2014) |
| بيانات النشر: | Taylor & Francis Group, 2014. |
| سنة النشر: | 2014 |
| المجموعة: | LCC:Animal culture |
| مصطلحات موضوعية: | Contamination, Analytical procedure, Feed, Food, Safety, Animal culture, SF1-1100 |
| الوصف: | Chemical hazards may occur in any phases of the different livestock production systems. Aim of this review is to address an update about the key issues related to the risk of contamination in foods of animal origin by environmental contaminants linked to industrialisation or urbanisation (e.g., heavy metals and persistent organic pollutants), and natural contaminants (e.g., mycotoxins). This review deals with current issues and future perspectives on the complex issue of the safety of feeds and foods of animal origin, by taking into account the estimation of the occurrence of chemical residues in food, the hazard identification and characterisation of mycotoxins in animal feeds, and the analysis of feedstuffs as a tool to control and evaluate food safety. |
| نوع الوثيقة: | article |
| وصف الملف: | electronic resource |
| اللغة: | English |
| تدمد: | 1594-4077 1828-051X |
| Relation: | http://www.aspajournal.it/index.php/ijas/article/view/3571; https://doaj.org/toc/1594-4077; https://doaj.org/toc/1828-051X |
| DOI: | 10.4081/ijas.2014.3571 |
| URL الوصول: | https://doaj.org/article/b050d94ae8334479be2f62aca33498b9 |
| رقم الأكسشن: | edsdoj.b050d94ae8334479be2f62aca33498b9 |
| قاعدة البيانات: | Directory of Open Access Journals |
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Full Text Finder | تدمد: | 15944077 1828051X |
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| DOI: | 10.4081/ijas.2014.3571 |