دورية أكاديمية

Wine Traceability Using Chemical Analysis, Isotopic Parameters, and Sensory Profiles

التفاصيل البيبلوغرافية
العنوان: Wine Traceability Using Chemical Analysis, Isotopic Parameters, and Sensory Profiles
المؤلفون: Federica Bonello, Maria Carla Cravero, Valentina Dell’Oro, Christos Tsolakis, Aldo Ciambotti
المصدر: Beverages, Vol 4, Iss 3, p 54 (2018)
بيانات النشر: MDPI AG, 2018.
سنة النشر: 2018
المجموعة: LCC:Nutrition. Foods and food supply
LCC:Nutritional diseases. Deficiency diseases
مصطلحات موضوعية: NMR, IRMS, sensory analyses, traceability, geographical origin, isotopes, Nutrition. Foods and food supply, TX341-641, Nutritional diseases. Deficiency diseases, RC620-627
الوصف: NMR/IRMS techniques are now widely used to assess the geographical origin of wines. The sensory profile of a wine is also an interesting method of characterizing its origin. This study aimed at elaborating chemical, isotopic, and sensory parameters by means of statistical analysis. The data were determined in some Italian white wines—Verdicchio and Fiano—and red wines—Refosco dal Peduncolo Rosso and Nero d’Avola—produced from grapes grown in two different regions with different soil and climatic conditions during the years 2009–2010. The grapes were cultivated in Veneto (northwest Italy) and Marches (central Italy). The results show that the multivariate statistical analysis PCA (Principal Component Analysis) of all the data can be a useful tool to characterize the vintage and identify the origin of wines produced from different varieties. Moreover, it could discriminate wines of the same variety produced in regions with different soil and climatic conditions.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
تدمد: 2306-5710
Relation: http://www.mdpi.com/2306-5710/4/3/54; https://doaj.org/toc/2306-5710
DOI: 10.3390/beverages4030054
URL الوصول: https://doaj.org/article/b2cb4fa726a84587a79d061f2e455096
رقم الأكسشن: edsdoj.b2cb4fa726a84587a79d061f2e455096
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:23065710
DOI:10.3390/beverages4030054