دورية أكاديمية

Systemically functional characterization of regiospecific flavonoid O-methyltransferases from Glycine max

التفاصيل البيبلوغرافية
العنوان: Systemically functional characterization of regiospecific flavonoid O-methyltransferases from Glycine max
المؤلفون: Bingtong Feng, Yuguo Jiang, Xiaodong Li, Yan Wang, Ziyu Ren, Jian Lu, Xing Yan, Zhihua Zhou, Pingping Wang
المصدر: Synthetic and Systems Biotechnology, Vol 9, Iss 2, Pp 340-348 (2024)
بيانات النشر: KeAi Communications Co., Ltd., 2024.
سنة النشر: 2024
المجموعة: LCC:Biotechnology
LCC:Biology (General)
مصطلحات موضوعية: Flavonoids, O-methyltransferases, Glycine max, Functional characterization, Biotechnology, TP248.13-248.65, Biology (General), QH301-705.5
الوصف: Plants produce diverse flavonoids for defense and stress resistance, most of which have health benefits and are widely used as food additives and medicines. Methylation of the free hydroxyl groups of flavonoids, catalyzed by S-adenosyl-l-methionine-dependent O-methyltransferases (OMTs), significantly affects their physicochemical properties and bioactivities. Soybeans (Glycine max) contain a rich pool of O-methylated flavonoids. However, the OMTs responsible for flavonoid methylation in G. max remain largely unknown. We screened the G. max genome and obtained 22 putative OMT-encoding genes that share a broad spectrum of amino acid identities (25–96%); among them, 19 OMTs were successfully cloned and heterologously expressed in Escherichia coli. We used the flavonoids containing the free 3, 5, 7, 8, 3′, 4′ hydroxyl group, such as flavones (luteolin and 7, 8-dihydroxyflavone), flavonols (kaempferol and quercetin), flavanones (naringenin and eriodictyol), isoflavonoids (daidzein and glycetein), and caffeic acid as substrates, and 15 OMTs were proven to catalyze at least one substrate. The methylation activities of these GmOMTs covered the 3, 7, 8, 3′, 4′- hydroxyl of flavonoids and 7, 4′- hydroxyl of isoflavonoids. The systematic characterization of G. max flavonoid OMTs provides insights into the biosynthesis of methylated flavonoids in soybeans and OMT bioparts for the production of methylated flavonoids via synthetic biology.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
تدمد: 2405-805X
Relation: http://www.sciencedirect.com/science/article/pii/S2405805X24000437; https://doaj.org/toc/2405-805X
DOI: 10.1016/j.synbio.2024.03.009
URL الوصول: https://doaj.org/article/b516fb15345941c2ae16060817515999
رقم الأكسشن: edsdoj.b516fb15345941c2ae16060817515999
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:2405805X
DOI:10.1016/j.synbio.2024.03.009