دورية أكاديمية

Developmental and Physiological Responses of Pisum sativum L. after Short- and Long-Time Cadmium Exposure

التفاصيل البيبلوغرافية
العنوان: Developmental and Physiological Responses of Pisum sativum L. after Short- and Long-Time Cadmium Exposure
المؤلفون: Katarzyna Głowacka, Jacek Olszewski, Paweł Sowiński, Barbara Kalisz, Janusz Najdzion
المصدر: Agriculture, Vol 12, Iss 5, p 637 (2022)
بيانات النشر: MDPI AG, 2022.
سنة النشر: 2022
المجموعة: LCC:Agriculture (General)
مصطلحات موضوعية: macroelements and microelements, stress-induced flowering, photosynthesis rate, plant development, transpiration rate, seed, Agriculture (General), S1-972
الوصف: Cadmium (Cd) as a toxic element has a significant effect on plants. The presented study was focused on the analysis of the differences between the short- (one day) and long-time (7 and 28 days) effects of Cd (10, 50, 100 and 200 μM CdSO4) on P. sativum L. The analysis showed that Cd treatment generally reduced the accumulation of Ca, K and Mn in pea plants. The elevation of the photosynthesis rate was observed after one day of Cd treatment. However, the opposite effect after 7 and 28 days of Cd treatment was noticed, and it was similar for all Cd concentrations used during the experiment. The influence of the Cd application on the development was observed after 28 days of treatment. The delay of the flowering time and stress-induced flowering (increase of the total number of flowers that did not develop the matured pods) evoked by Cd, except for plants treated with the lowest Cd concentration, was noticed. Interestingly, the highest Cd concentration increased root length but changed its structure and increased the ratio of the number of internodes to the shoot length. These results indicate that Cd actions substantially differ after 1, 7 and 28 days of treatment. Moreover, the raise or inhibition of physiological responses and development highly depends on Cd concentration.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
تدمد: 2077-0472
Relation: https://www.mdpi.com/2077-0472/12/5/637; https://doaj.org/toc/2077-0472
DOI: 10.3390/agriculture12050637
URL الوصول: https://doaj.org/article/b67b8594a4fc4698b91ecbb39490f777
رقم الأكسشن: edsdoj.b67b8594a4fc4698b91ecbb39490f777
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:20770472
DOI:10.3390/agriculture12050637