دورية أكاديمية

The stable isotopic composition of Daphnia ephippia reflects changes in δ13C and δ18O values of food and water

التفاصيل البيبلوغرافية
العنوان: The stable isotopic composition of Daphnia ephippia reflects changes in δ13C and δ18O values of food and water
المؤلفون: J. Schilder, C. Tellenbach, M. Möst, P. Spaak, M. van Hardenbroek, M. J. Wooller, O. Heiri
المصدر: Biogeosciences, Vol 12, Iss 12, Pp 3819-3830 (2015)
بيانات النشر: Copernicus Publications, 2015.
سنة النشر: 2015
المجموعة: LCC:Ecology
LCC:Life
LCC:Geology
مصطلحات موضوعية: Ecology, QH540-549.5, Life, QH501-531, Geology, QE1-996.5
الوصف: The stable isotopic composition of fossil resting eggs (ephippia) of Daphnia spp. is being used to reconstruct past environmental conditions in lake ecosystems. However, the underlying assumption that the stable isotopic composition of the ephippia reflects the stable isotopic composition of the parent Daphnia, of their diet and of the environmental water have yet to be confirmed in a controlled experimental setting. We performed experiments with Daphnia pulicaria cultures, which included a control treatment conducted at 12 °C in filtered lake water and with a diet of fresh algae and three treatments in which we manipulated the stable carbon isotopic composition (δ13C value) of the algae, stable oxygen isotopic composition (δ18O value) of the water and the water temperature, respectively. The stable nitrogen isotopic composition (δ15N value) of the algae was similar for all treatments. At 12 °C, differences in algal δ13C values and in δ18O values of water were reflected in those of Daphnia. The differences between ephippia and Daphnia stable isotope ratios were similar in the different treatments (δ13C: +0.2 ± 0.4 ‰ (standard deviation); δ15N: −1.6 ± 0.4 ‰; δ18O: −0.9 ± 0.4 ‰), indicating that changes in dietary δ13C values and in δ18O values of water are passed on to these fossilizing structures. A higher water temperature (20 °C) resulted in lower δ13C values in Daphnia and ephippia than in the other treatments with the same food source and in a minor change in the difference between δ13C values of ephippia and Daphnia (to −1.3 ± 0.3 ‰). This may have been due to microbial processes or increased algal respiration rates in the experimental containers, which may not affect Daphnia in natural environments. There was no significant difference in the offset between δ18O and δ15N values of ephippia and Daphnia between the 12 and 20 °C treatments, but the δ18O values of Daphnia and ephippia were on average 1.2 ‰ lower at 20 °C than at 12 °C. We conclude that the stable isotopic composition of Daphnia ephippia provides information on that of the parent Daphnia and of the food and water they were exposed to, with small offsets between Daphnia and ephippia relative to variations in Daphnia stable isotopic composition reported from downcore studies. However, our experiments also indicate that temperature may have a minor influence on the δ13C, δ15N and δ18O values of Daphnia body tissue and ephippia. This aspect deserves attention in further controlled experiments.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
تدمد: 1726-4170
1726-4189
Relation: http://www.biogeosciences.net/12/3819/2015/bg-12-3819-2015.pdf; https://doaj.org/toc/1726-4170; https://doaj.org/toc/1726-4189
DOI: 10.5194/bg-12-3819-2015
URL الوصول: https://doaj.org/article/b6b3b4920be44d399ce532f99c3bab01
رقم الأكسشن: edsdoj.b6b3b4920be44d399ce532f99c3bab01
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:17264170
17264189
DOI:10.5194/bg-12-3819-2015