دورية أكاديمية

The effect of a finishing diet supplemented with γ-aminobutyric acids on carcass characteristics and meat quality of Hanwoo steers

التفاصيل البيبلوغرافية
العنوان: The effect of a finishing diet supplemented with γ-aminobutyric acids on carcass characteristics and meat quality of Hanwoo steers
المؤلفون: Farouq Heidar Barido, Chang Woo Lee, Yeon Soo Park, Do Yeong Kim, Sung Ki Lee
المصدر: Animal Bioscience, Vol 34, Iss 4, Pp 621-632 (2021)
بيانات النشر: Asian-Australasian Association of Animal Production Societies, 2021.
سنة النشر: 2021
المجموعة: LCC:Zoology
مصطلحات موضوعية: γ-aminobutyric acid (gaba), supplementation, meat quality, hanwoo steers, Zoology, QL1-991
الوصف: Objective This study was conducted to investigate the effects of supplementation with rumen-protected γ-aminobutyric acid (GABA) on carcass characteristics and meat quality of Hanwoo steers. Methods Eighteen Hanwoo steers with an average initial weight of 644.83±12.91 kg were randomly allocated into three different groups. Each group consisted of 6 animals that were treated with different diets formulated based on the animals’ body weights. The control (C) group was fed a basal diet consisting of concentrate and rice straw with 74% total digestible nutrients (TDNs) and 12% crude protein (CP). The two other groups were treatment groups; one group was fed a basal diet (74% TDNs and 12% CP) supplemented with rumen-protected GABA at a dose of 150 mg/kg feed, and the other group was fed a basal diet (74% TDNs and 12% CP) supplemented with GABA at a dose of 300 mg/kg feed. Results The GABA supplementation significantly contributed to better growth performance (p
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
تدمد: 2765-0189
2765-0235
Relation: http://www.animbiosci.org/upload/pdf/ajas-20-0224.pdf; https://doaj.org/toc/2765-0189; https://doaj.org/toc/2765-0235
DOI: 10.5713/ajas.20.0224
URL الوصول: https://doaj.org/article/f30b43f52b0d4c8eaeedbb418c8054f1
رقم الأكسشن: edsdoj.f30b43f52b0d4c8eaeedbb418c8054f1
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:27650189
27650235
DOI:10.5713/ajas.20.0224