دورية أكاديمية

Postharvest aptitude of Begonia semperflorens and Viola cornuta edible flowers

التفاصيل البيبلوغرافية
العنوان: Postharvest aptitude of Begonia semperflorens and Viola cornuta edible flowers
المؤلفون: Sonia Demasi, Nicole Melanie Falla, Matteo Caser, Valentina Scariot
المصدر: Advances in Horticultural Science, Vol 34, Iss 1S (2020)
بيانات النشر: Firenze University Press, 2020.
سنة النشر: 2020
المجموعة: LCC:Biology (General)
LCC:Botany
مصطلحات موضوعية: anthocyanins, antioxidant activity, fresh cut flowers×, polyphenols×, postproduction, pot plants, Biology (General), QH301-705.5, Botany, QK1-989
الوصف: The edible flowers are sold as pot plants or fresh cut produce and are attracting interest recently thanks not only to their organoleptic characteristics but also to their content in bioactive molecules. However, there is little information about the variations that these characteristics undergo during postharvest. In this study, the productivity and longevity of Begonia x semperflorens-cultorum Hort. and Viola cornuta L. pot plants were evaluated in an interior environment simulating the house conditions. Besides, the effect of cold storage (4°C) was evaluated on the aesthetic quality and the bioactive compounds content (total polyphenols, total anthocyanins, antioxidant activity through FRAP assay) of B. semperflorens and V. cornuta fresh cut flowers, using two different packaging, modelling a plastic box or a flowpack. The results suggest that V. cornuta could be a better choice for retailers because of its longer shelf life and better maintenance of its content in bioactive compounds, especially in the flowpack packaging. Conversely, B. semperflorens could be more suitable as pot plant, showing more adaptability and flower production in a domestic environment.
نوع الوثيقة: article
وصف الملف: electronic resource
اللغة: English
تدمد: 0394-6169
1592-1573
Relation: https://oaj.fupress.net/index.php/ahs/article/view/7444; https://doaj.org/toc/0394-6169; https://doaj.org/toc/1592-1573
DOI: 10.13128/ahsc-7444
URL الوصول: https://doaj.org/article/f731a65253f4445dbe8ec52e6d6bc823
رقم الأكسشن: edsdoj.f731a65253f4445dbe8ec52e6d6bc823
قاعدة البيانات: Directory of Open Access Journals
الوصف
تدمد:03946169
15921573
DOI:10.13128/ahsc-7444