Colourimetry Titration for Quantifying Free Fatty Acids in Cooking Oil

التفاصيل البيبلوغرافية
العنوان: Colourimetry Titration for Quantifying Free Fatty Acids in Cooking Oil
المؤلفون: Zain, Mohd Norzaliman Mohd, Shokkri, Ardini Najihah Mohd, Tuhaime, Nur Azera, Basri, Katrul Nadia, Alias, Fatin Syahira, Yusof, Zalhan Md, Bakar, Ahmad Ashrif A
المصدر: 2023 IEEE 21st Student Conference on Research and Development (SCOReD) Research and Development (SCOReD), 2023 IEEE 21st Student Conference on. :552-555 Dec, 2023
Relation: 2023 IEEE 21st Student Conference on Research and Development (SCOReD)
قاعدة البيانات: IEEE Xplore Digital Library
الوصف
ردمك:9798350318821
تدمد:26432447
DOI:10.1109/SCOReD60679.2023.10563302