Anthocyanins from Purple Sweet Potato Are Hypolipidemic and Antioxidative in Rats

التفاصيل البيبلوغرافية
العنوان: Anthocyanins from Purple Sweet Potato Are Hypolipidemic and Antioxidative in Rats
المؤلفون: Lv, Xiao-Ling, Ma, Shu-Qing, Ma, Li-Qiang
المصدر: 2009 3rd International Conference on Bioinformatics and Biomedical Engineering Bioinformatics and Biomedical Engineering , 2009. ICBBE 2009. 3rd International Conference on. :1-4 Jun, 2009
Relation: 2009 3rd International Conference on Bioinformatics and Biomedical Engineering (iCBBE)
قاعدة البيانات: IEEE Xplore Digital Library
الوصف
ردمك:9781424429011
9781424429028
تدمد:21517614
21517622
DOI:10.1109/ICBBE.2009.5162371