دورية أكاديمية
Evaluation of physicochemical properties and in vitro starch digestion of noodles enriched with thermally assisted potassium carbonate treated sweet potato residue
| العنوان: | Evaluation of physicochemical properties and in vitro starch digestion of noodles enriched with thermally assisted potassium carbonate treated sweet potato residue |
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| المؤلفون: | Sun, Qi, Zhang, Wei, Huang, Qiuhong, Zeng, Yongde, Zeng, Xuefeng, Fan, Jin |
| المصدر: | In LWT 1 June 2023 182 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 00236438 |
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| DOI: | 10.1016/j.lwt.2023.114837 |