دورية أكاديمية
Correlation between microbial communities and volatile flavor compounds in the fermentation of Semen Sojae Praeparatum
العنوان: | Correlation between microbial communities and volatile flavor compounds in the fermentation of Semen Sojae Praeparatum |
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المؤلفون: | Guo, Qingyan, Peng, Jiabao, Zhao, Jingjing, Yue, Jiaxin, Huang, Yukun, Shao, Bing |
المصدر: | In LWT 15 April 2024 198 |
قاعدة البيانات: | ScienceDirect |
تدمد: | 00236438 |
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DOI: | 10.1016/j.lwt.2024.116009 |