دورية أكاديمية
How oregano essential oil can be transformed into a taste-masking controlled release solid formulation
| العنوان: | How oregano essential oil can be transformed into a taste-masking controlled release solid formulation |
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| المؤلفون: | Migone, Chiara, Piras, Anna Maria, Zambito, Ylenia, Duce, Celia, Pulidori, Elena, Guazzelli, Lorenzo, Mezzetta, Andrea, Fabiano, Angela |
| المصدر: | In LWT 1 June 2024 201 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 00236438 |
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| DOI: | 10.1016/j.lwt.2024.116281 |