التفاصيل البيبلوغرافية
العنوان: |
The use of fishery and aquaculture by-products with Nannochloropsis sp. allows total dietary replacement of wild-caught fishmeal, fish oil and soy protein in European sea bass juveniles |
المؤلفون: |
Marchi, A., Benini, E., Dondi, F., Ferrari, M.G., Scicchitano, D., Palladino, G., Candela, M., Cerri, R., Di Biase, A., Vizcaíno, A.J., Alarcón-López, F.J., Acién, F.G., Gatta, P.P., Bonaldo, A., Parma, L. |
المصدر: |
In Aquaculture 15 September 2024 590 |
قاعدة البيانات: |
ScienceDirect |