دورية أكاديمية
Ultrasound-assisted extraction of pectins from grape pomace using citric acid: A response surface methodology approach
العنوان: | Ultrasound-assisted extraction of pectins from grape pomace using citric acid: A response surface methodology approach |
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المؤلفون: | Minjares-Fuentes, R., Femenia, A., Garau, M.C., Meza-Velázquez, J.A., Simal, S., Rosselló, C. |
المصدر: | In Carbohydrate Polymers 15 June 2014 106:179-189 |
قاعدة البيانات: | ScienceDirect |
تدمد: | 01448617 |
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DOI: | 10.1016/j.carbpol.2014.02.013 |