دورية أكاديمية
Preparation and characterization of infant formula concentrates: Simulation with human milk lipid composition and fat globule size and distribution
| العنوان: | Preparation and characterization of infant formula concentrates: Simulation with human milk lipid composition and fat globule size and distribution |
|---|---|
| المؤلفون: | Zhao, Pu, Lu, Jing, Zhu, Huiquan, Wu, Gangcheng, Zhang, Shuwen, Lv, Jiaping, Wei, Wei, Wang, Xingguo |
| المصدر: | In Journal of Food Engineering December 2023 359 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 02608774 |
|---|---|
| DOI: | 10.1016/j.jfoodeng.2023.111696 |