دورية أكاديمية
Adsorption of oat proteins to air–water interface in relation to their colloidal state
العنوان: | Adsorption of oat proteins to air–water interface in relation to their colloidal state |
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المؤلفون: | Ercili-Cura, Dilek, Miyamoto, Ayaka, Paananen, Arja, Yoshii, Hidefumi, Poutanen, Kaisa, Partanen, Riitta |
المصدر: | In Food Hydrocolloids February 2015 44:183-190 |
قاعدة البيانات: | ScienceDirect |
تدمد: | 0268005X |
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DOI: | 10.1016/j.foodhyd.2014.09.017 |