دورية أكاديمية
Structure and rheology of foams stabilized by different soybean varieties deficient in β-conglycinin subunits trimers
العنوان: | Structure and rheology of foams stabilized by different soybean varieties deficient in β-conglycinin subunits trimers |
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المؤلفون: | Li, Jiaxin, Yang, Xiaoqing, Swallah, Mohammed Sharif, Amin, Khalid, Fu, Hongling, Ji, Lei, Meng, Xiangze, Song, Bo, Yu, Hansong, Jing, Wendan, Liu, Shanshan |
المصدر: | In Food Hydrocolloids October 2022 131 |
قاعدة البيانات: | ScienceDirect |
تدمد: | 0268005X |
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DOI: | 10.1016/j.foodhyd.2022.107749 |