دورية أكاديمية
Enhancement of starch-hydrocolloid synergism via the construction of an interchain entanglement
| العنوان: | Enhancement of starch-hydrocolloid synergism via the construction of an interchain entanglement |
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| المؤلفون: | Zhang, Chen, Wang, Zhi-Juan, Wan, Ke-Xing, Wang, Shi-Yi, Zhang, Ling-Zhi, Liu, Qiao-Quan, Qian, Jian-Ya |
| المصدر: | In Food Hydrocolloids March 2023 136 Part A |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 0268005X |
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| DOI: | 10.1016/j.foodhyd.2022.108259 |