دورية أكاديمية
Influence of citrate- and phosphate-based calcium sequestering salts on the disruption of casein micelles
العنوان: | Influence of citrate- and phosphate-based calcium sequestering salts on the disruption of casein micelles |
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المؤلفون: | Deshwal, Gaurav Kr, Fenelon, Mark, Gómez-Mascaraque, Laura G., Huppertz, Thom |
المصدر: | In Food Hydrocolloids August 2024 153 |
قاعدة البيانات: | ScienceDirect |
تدمد: | 0268005X |
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DOI: | 10.1016/j.foodhyd.2024.109970 |