دورية أكاديمية

Increased meal frequency attenuates fat-free mass losses and some markers of health status with a portion-controlled weight loss diet

التفاصيل البيبلوغرافية
العنوان: Increased meal frequency attenuates fat-free mass losses and some markers of health status with a portion-controlled weight loss diet
المؤلفون: Alencar, Michelle K., Beam, Jason R., McCormick, James J., White, Ailish C., Salgado, Roy M., Kravitz, Len R., Mermier, Christine M., Gibson, Ann L., Conn, Carole A., Kolkmeyer, Deborah, Ferraro, Robert T., Kerksick, Chad M.
المصدر: In Nutrition Research May 2015 35(5):375-383
قاعدة البيانات: ScienceDirect
الوصف
تدمد:02715317
DOI:10.1016/j.nutres.2015.03.003