دورية أكاديمية
Characterisation of the glycerophospholipid fraction in flaxseed oil using liquid chromatography–mass spectrometry
| العنوان: | Characterisation of the glycerophospholipid fraction in flaxseed oil using liquid chromatography–mass spectrometry |
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| المؤلفون: | Herchi, Wahid, Sakouhi, Faouzi, Khaled, Sebei, Xiong, Yeping, Boukhchina, Sadok, Kallel, Habib, Curtis, Jonathan M. |
| المصدر: | In Food Chemistry 15 November 2011 129(2):437-442 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 03088146 |
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| DOI: | 10.1016/j.foodchem.2011.04.096 |