دورية أكاديمية
Management of postharvest grape withering to optimise the aroma of the final wine: A case study on Amarone
العنوان: | Management of postharvest grape withering to optimise the aroma of the final wine: A case study on Amarone |
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المؤلفون: | Bellincontro, A., Matarese, F., D’Onofrio, C., Accordini, D., Tosi, E., Mencarelli, F. |
المصدر: | In Food Chemistry 15 December 2016 213:378-387 |
قاعدة البيانات: | ScienceDirect |
تدمد: | 03088146 |
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DOI: | 10.1016/j.foodchem.2016.06.098 |