دورية أكاديمية
Reduction of pesticide residues from tomatoes by low intensity electrical current and ultrasound applications
| العنوان: | Reduction of pesticide residues from tomatoes by low intensity electrical current and ultrasound applications |
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| المؤلفون: | Cengiz, Mehmet Fatih, Başlar, Mehmet, Basançelebi, Onur, Kılıçlı, Mahmut |
| المصدر: | In Food Chemistry 30 November 2018 267:60-66 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 03088146 |
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| DOI: | 10.1016/j.foodchem.2017.08.031 |