دورية أكاديمية
Phenolic characterization of aging wine lees: Correlation with antioxidant activities
| العنوان: | Phenolic characterization of aging wine lees: Correlation with antioxidant activities |
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| المؤلفون: | Romero-Díez, R., Rodríguez-Rojo, S., Cocero, M.J., Duarte, C.M.M., Matias, A.A., Bronze, M.R. |
| المصدر: | In Food Chemistry 1 September 2018 259:188-195 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 03088146 |
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| DOI: | 10.1016/j.foodchem.2018.03.119 |