دورية أكاديمية
Integrated 1H NMR fingerprint with NIR spectroscopy, sensory properties, and quality parameters in a multi-block data analysis using ComDim to evaluate coffee blends
| العنوان: | Integrated 1H NMR fingerprint with NIR spectroscopy, sensory properties, and quality parameters in a multi-block data analysis using ComDim to evaluate coffee blends |
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| المؤلفون: | Rocha Baqueta, Michel, Coqueiro, Aline, Henrique Março, Paulo, Mandrone, Manuela, Poli, Ferruccio, Valderrama, Patrícia |
| المصدر: | In Food Chemistry 1 September 2021 355 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 03088146 |
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| DOI: | 10.1016/j.foodchem.2021.129618 |