دورية أكاديمية
Effects of brewing water on the sensory attributes and physicochemical properties of tea infusions
| العنوان: | Effects of brewing water on the sensory attributes and physicochemical properties of tea infusions |
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| المؤلفون: | Cao, Qing-Qing, Wang, Fang, Wang, Jie-Qiong, Chen, Jian-Xin, Yin, Jun-Feng, Li, Lijun, Meng, Fan-Ke, Cheng, Yong, Xu, Yong-Quan |
| المصدر: | In Food Chemistry 1 December 2021 364 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 03088146 |
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| DOI: | 10.1016/j.foodchem.2021.130235 |