دورية أكاديمية

Simulated in vitro digestion of α-lactalbumin modified by phosphorylation: Detection of digestive products and allergenicity

التفاصيل البيبلوغرافية
العنوان: Simulated in vitro digestion of α-lactalbumin modified by phosphorylation: Detection of digestive products and allergenicity
المؤلفون: Chen, Wen-mei, Shao, Yan-hong, Wang, Zhi, Liu, Jun, Tu, Zong-cai
المصدر: In Food Chemistry 15 March 2022 372
قاعدة البيانات: ScienceDirect
الوصف
تدمد:03088146
DOI:10.1016/j.foodchem.2021.131308