دورية أكاديمية
Lipidomic profiling of bioactive lipids during spontaneous fermentations of fine-flavor cocoa
| العنوان: | Lipidomic profiling of bioactive lipids during spontaneous fermentations of fine-flavor cocoa |
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| المؤلفون: | Herrera-Rocha, Fabio, Cala, Mónica P., León-Inga, Ana Maria, Aguirre Mejía, Jenny Lorena, Rodríguez-López, Claudia M., Florez, Sergio Leonardo, Chica, María José, Olarte, Héctor Hugo, Duitama, Jorge, González Barrios, Andrés Fernando, Fernández-Niño, Miguel |
| المصدر: | In Food Chemistry 15 December 2022 397 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 03088146 |
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| DOI: | 10.1016/j.foodchem.2022.133845 |