دورية أكاديمية
Authentication of aged beef in terms of aging time and aging type by 1H NMR spectroscopy
العنوان: | Authentication of aged beef in terms of aging time and aging type by 1H NMR spectroscopy |
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المؤلفون: | Bischof, Greta, Witte, Franziska, Januschewski, Edwin, Schilling, Frank, Terjung, Nino, Heinz, Volker, Juadjur, Andreas, Gibis, Monika |
المصدر: | In Food Chemistry 1 March 2024 435 |
قاعدة البيانات: | ScienceDirect |
تدمد: | 03088146 |
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DOI: | 10.1016/j.foodchem.2023.137531 |