دورية أكاديمية
The perspective of meat and meat-alternative consumption in China
| العنوان: | The perspective of meat and meat-alternative consumption in China |
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| المؤلفون: | Wang, H. Holly |
| المصدر: | In Meat Science December 2022 194 |
| قاعدة البيانات: | ScienceDirect |
Full Text Finder | تدمد: | 03091740 |
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| DOI: | 10.1016/j.meatsci.2022.108982 |